On the spreading of fatty acids fats and protein

被引：0
作者：
Gorter, E
Grendel, F
机构：
来源：
PROCEEDINGS OF THE KONINKLIJKE AKADEMIE VAN WETENSCHAPPEN TE AMSTERDAM | 1926年 / 29卷 / 6/10期
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暂无
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
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页码：1262 / 1274
页数：13
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