PHYSIOLOGICAL FACTORS IN TOMATO FRUIT-SET

被引：39

|

作者：

LEOPOLD, AC

SCOTT, FI

机构：

来源：

AMERICAN JOURNAL OF BOTANY | 1952年 / 39卷 / 05期

关键词：

D O I：

10.2307/2438259

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

收藏

页码：310 / 317

页数：8

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