ORAL CHEMICAL IRRITATION - DOES IT REDUCE PERCEIVED TASTE INTENSITY

被引：63
作者：
COWART, BJ
机构：
来源：
CHEMICAL SENSES | 1987年 / 12卷 / 03期
关键词：
D O I：
10.1093/chemse/12.3.467
中图分类号：
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号：
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要：
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页码：467 / 479
页数：13
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