THE EFFECT OF VARIATIONS IN CARBON AND NITROGEN CONCENTRATIONS ON PHENOLICS FORMATION IN PLANT-CELL SUSPENSION-CULTURES

被引：18

作者：

KUBEK, DJ

SHULER, ML

机构：

[1] CORNELL UNIV,SCH CHEM ENGN,ITHACA,NY 14853

[2] CORNELL UNIV,INST FOOD SCI & TECHNOL,ITHACA,NY 14853

来源：

JOURNAL OF NATURAL PRODUCTS | 1980年 / 43卷 / 01期

关键词：

D O I：

10.1021/np50007a006

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：87 / 96

页数：10

共 11 条

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[2]

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[3]

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[4]

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SHULER, ML .

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[7] A KINETIC STUDY OF THE LACTIC ACID FERMENTATION - BATCH PROCESS AT CONTROLLED PH [J].

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PIRET, EL .

JOURNAL OF BIOCHEMICAL AND MICROBIOLOGICAL TECHNOLOGY AND ENGINEERING, 1959, 1 (04) :393-412

[8] SOME ASPECTS OF GROWTH AND METABOLISM OF PAULS SCARLET ROSE CELL SUSPENSIONS [J].

NASH, DT ;

DAVIES, ME .

JOURNAL OF EXPERIMENTAL BOTANY, 1972, 23 (74) :75-&

[9] REGULATION OF SYNTHESIS OF PHENOLICS IN STATIONARY PHASE CELL-CULTURES OF ACER-PSEUDOPLANTANUS L [J].

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[10]

SWAIN T., 1959, Journal of the Science of Food and Agriculture, V10, P63, DOI 10.1002/jsfa.2740100110

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