ARGININE REQUIREMENT AND APPARENT ABSENCE OF A LYSINE-ARGININE ANTAGONIST IN FINGERLING CHANNEL CATFISH

被引：108

作者：

ROBINSON, EH

WILSON, RP

POE, WE

机构：

来源：

JOURNAL OF NUTRITION | 1981年 / 111卷 / 01期

关键词：

D O I：

10.1093/jn/111.1.46

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：46 / 52

页数：7

共 27 条

[1]

ABBOTT WW, 1969, POULTRY SCI, V48, P1777

[2]

Acheampong-Mensah D.K., 1970, NUTR REP INT, V2, P2

[3] QUANTITATIVE EFFECT OF EXCESS LYSINE ON ABILITY OF ARGININE TO PROMOTE CHICK WEIGHT-GAIN [J].

ALLEN, NK ;

BAKER, DH ;

SCOTT, HM ;

NORTON, HW .

JOURNAL OF NUTRITION, 1972, 102 (02) :171-&

[4] SUPPLEMENTATION OF A SEMI-PURIFIED CASEIN DIET FOR CATFISH WITH FREE AMINO-ACIDS AND GELATIN [J].

ANDREWS, JW ;

PAGE, JW ;

MURRAY, MW .

JOURNAL OF NUTRITION, 1977, 107 (07) :1153-1156

[5]

CHEEKE P R, 1971, Nutrition Reports International, V3, P85

[6] PLASMA AMINO-ACIDS IN FED AND FASTED WETHERS [J].

CROSS, DL ;

BOLING, JA ;

ELY, DG .

JOURNAL OF ANIMAL SCIENCE, 1975, 41 (04) :1164-1169

[7]

DEAN WF, 1967, POUL SCI, V47, P341

[8]

DUNCAN DB, 1971, BIOMETRICS, V11, P1

[9]

DUPREE HK, 1970, T AM FISH SOC, V99, P90, DOI 10.1577/1548-8659(1970)99<90:AAEFTG>2.0.CO

[10]

← 1 2 3 →