SALT-TOLERANT YEASTS FROM COMMERCIAL CUCUMBER BRINES

被引：0

作者：

ETCHELLS, JL

机构：

来源：

TEXAS REPORTS ON BIOLOGY AND MEDICINE | 1950年 / 8卷 / 01期

关键词：

D O I：

暂无

中图分类号：

R-3 [医学研究方法]; R3 [基础医学];

学科分类号：

1001 ;

摘要：

引用

页码：103 / 104

页数：2

共 50 条

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