REFERENCE VALUES FOR BODY-FAT CONTENT AS A MEASURE FOR DESIRABLE BODY-FAT CONTENT

被引：0
作者：
KRAMER, HJ [1 ]
ULMER, HV [1 ]
机构：
[1] UNIV MAINZ,SPORTPHYSIOL ABT,FACHBEREICH 26,D-6500 MAINZ,FED REP GER
来源：
ZEITSCHRIFT FUR ERNAHRUNGSWISSENSCHAFT | 1984年 / 23卷 / 01期
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中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
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页码：1 / 11
页数：11
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