PHENOTYPIC STABILITY OF SEED YIELD AND MATURITY IN CHICKPEA (CICER-ARIETINUM)

被引：0
|
作者：
BAISAKH, B
NAYAK, BK
机构：
来源：
INDIAN JOURNAL OF AGRICULTURAL SCIENCES | 1991年 / 61卷 / 11期
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D O I：
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中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
An experiment was conducted during winters of 1986-87 to 1989-90 with 17 genotypes of chickpea (Cicer arietinum L) to study the stability parameters for yield and maturity. Significant differences were observed due to genotype, environment and genotype x environment (G x E) interaction. Linear and non-linear components were predominant in G x E interaction in maturity, whereas non-linear component in yield. 'ICCC 6' was the most stable genotype for yield and maturity.
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页码：826 / 828
页数：3
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