EFFECT OF PROTEIN-CONCENTRATION AND PROTEIN-SOURCE ON THE DEGRADABILITY OF DRY-MATTER AND PROTEIN INSITU

被引：56
作者：
MURPHY, JJ [1 ]
KENNELLY, JJ [1 ]
机构：
[1] UNIV ALBERTA,DEPT ANIM SCI,EDMONTON T6G 2P5,ALBERTA,CANADA
来源：
JOURNAL OF DAIRY SCIENCE | 1987年 / 70卷 / 09期
关键词：
D O I：
10.3168/jds.S0022-0302(87)80223-0
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：1841 / 1849
页数：9
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