SEPARATION OF PROTEIN MIXTURES BY EXTRACTION - THERMODYNAMIC PROPERTIES OF AQUEOUS 2-PHASE POLYMER SYSTEMS CONTAINING SALTS AND PROTEINS

被引：69
作者：
HAYNES, CA
BLANCH, HW
PRAUSNITZ, JM
机构：
来源：
FLUID PHASE EQUILIBRIA | 1989年 / 53卷
关键词：
D O I：
10.1016/0378-3812(89)80112-8
中图分类号：
O414.1 [热力学];
学科分类号：
摘要：
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页码：463 / 474
页数：12
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