HIGH MUTAGENIC ACTIVITY FORMED IN PAN-BROILED PORK

被引：35
作者：
OVERVIK, E
NILSSON, L
FREDHOLM, L
LEVIN, O
NORD, CE
GUSTAFSSON, JA
机构：
[1] HUDDINGE UNIV HOSP, KAROLINSKA INST, DEPT MED NUTR, S-14186 HUDDINGE, SWEDEN
[2] MARGARINBOLAGET, RES LABS, STOCKHOLM, SWEDEN
[3] HUDDINGE UNIV HOSP, KAROLINSKA INST DEPT ORAL MICROBIOL, S-14186 HUDDINGE, SWEDEN
来源：
MUTATION RESEARCH | 1984年 / 135卷 / 03期
关键词：
D O I：
10.1016/0165-1218(84)90115-0
中图分类号：
Q3 [遗传学];
学科分类号：
071007 ; 090102 ;
摘要：
引用
收藏
页码：149 / 157
页数：9
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