ADDITION OF FUNCTIONAL AMILORIDE-SENSITIVE COMPONENTS TO THE RECEPTOR MEMBRANE - A POSSIBLE MECHANISM FOR ALTERED TASTE RESPONSES DURING DEVELOPMENT

被引：108
作者：
HILL, DL
BOUR, TC
机构：
来源：
DEVELOPMENTAL BRAIN RESEARCH | 1985年 / 20卷 / 02期
关键词：
D O I：
10.1016/0165-3806(85)90121-X
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
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页码：310 / 313
页数：4
相关论文
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