PREPARATION AND PARTIAL CHARACTERIZATION OF 2 FORMS OF BOVINE THROMBIN

被引：212

作者：

LUNDBLAD, RL

UHTEG, LC

VOGEL, CN

KINGDON, HS

MANN, KG

机构：

[1] UNIV N CAROLINA, DENT RES CTR, CHAPEL HILL, NC 27514 USA

[2] UNIV N CAROLINA, DEPT PATHOL, CHAPEL HILL, NC USA

[3] UNIV N CAROLINA, DEPT BIOCHEM, CHAPEL HILL, NC USA

[4] UNIV N CAROLINA, DEPT MED, CHAPEL HILL, NC USA

[5] UNIV N CAROLINA, DEPT PERIODONTICS, CHAPEL HILL, NC USA

[6] MAYO CLIN & FDN, SECT HEMATOL RES, ROCHESTER, MN 55901 USA

来源：

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS | 1975年 / 66卷 / 02期

关键词：

D O I：

10.1016/0006-291X(75)90536-7

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：482 / 489

页数：8

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