STUDIES ON THE INVIVO AND INVITRO BINDING CHARACTERISTICS OF BREADFRUIT (ARTOCARPUS-ALTILIS) LECTIN

被引：0
作者：
HUSSAIN, MD
MICETICH, RG
SHYSH, A
SURESH, MR
机构：
来源：
BIOCHEMICAL ARCHIVES | 1990年 / 6卷 / 02期
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中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
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页码：159 / 168
页数：10
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