ROLE OF PEPTIDES IN PROTECTION AGAINST FREEZING THAWING AND DRYING DAMAGE

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作者：

DAVIES, JD

GREAVES, RIN

STEELE, PRM

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来源：

CRYOBIOLOGY | 1967年 / 3卷 / 05期

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暂无

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Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

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页码：371 / &

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