AN INVESTIGATION OF THE MECHANISMS OF ODOR SUPPRESSION USING PHYSICAL AND DICHORHINIC MIXTURES

被引：35

作者：

LAING, DG ^{[1
]}

WILLCOX, ME ^{[1
]}

机构：

[1] CSIRO,DIV MATH & STAT,N RYDE,NSW 2113,AUSTRALIA

来源：

BEHAVIOURAL BRAIN RESEARCH | 1987年 / 26卷 / 2-3期

关键词：

D O I：

10.1016/0166-4328(87)90157-4

中图分类号：

B84 [心理学]; C [社会科学总论]; Q98 [人类学];

学科分类号：

03 ; 0303 ; 030303 ; 04 ; 0402 ;

摘要：

引用

页码：79 / 87

页数：9

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