PHENOLIC ACIDS IN WHEAT .1. CHANGES DURING GROWTH + DEVELOPMENT

被引：71
作者：
ELBASYOUNI, S
TOWERS, GHN
机构：
来源：
CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY | 1964年 / 42卷 / 02期
关键词：
D O I：
10.1139/o64-024
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页码：203 / &
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