EFFECT OF STAGE OF MATURITY ON THE NUTRITIVE-VALUE OF WHOLE-PLANT SUGARCANE PRESERVED AS SILAGE

被引：2

作者：

KUNG, L ^{[1
]}

STANLEY, RW ^{[1
]}

机构：

[1] UNIV HAWAII,DEPT ANIM SCI,HONOLULU,HI 96822

来源：

JOURNAL OF ANIMAL SCIENCE | 1982年 / 54卷 / 04期

关键词：

D O I：

暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：689 / 696

页数：8

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