THE NUTRITIONAL QUALITY OF SOME OAT VARIETIES CULTIVATED IN NORWAY

被引：8
|
作者：
EGGUM, BO
GULLORD, M
机构：
来源：
QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION | 1983年 / 32卷 / 01期
关键词：
D O I：
10.1007/BF01093931
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
引用
收藏
页码：67 / 73
页数：7
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