INCREASE IN OPERATIONAL STABILITY OF IMMOBILIZED GLUCOSE-OXIDASE BY THE USE OF AN ARTIFICIAL COSUBSTRATE

被引：38
作者：
BOURDILLON, C
HERVAGAULT, C
THOMAS, D
机构：
[1] Laboratoire de Technologie Enzymatique, UA No. 523 du CNRS, Universite de Compiegne, 60206 Compiegne, France
来源：
BIOTECHNOLOGY AND BIOENGINEERING | 1985年 / 27卷 / 11期
关键词：
D O I：
10.1002/bit.260271119
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
21
引用
收藏
页码：1619 / 1622
页数：4
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