NEW FOOD FRAUDS IN SEAFOOD CHAIN: TUB GURNARD OR PANGASIUS?

被引：0

作者：

Campagna, M. C. ^{[1
]}

Marozzi, S. ^{[1
]}

Condoleo, R. ^{[1
]}

Bottalico, N. ^{[1
]}

Nardoni, A. ^{[1
]}

Cavallina, R. ^{[1
]}

机构：

[1] Ist Zooprofilatt Sperimentale Reg Lazio & Toscana, Rome, Italy

来源：

ITALIAN JOURNAL OF FOOD SAFETY | 2011年 / 1卷 / 01期

关键词：

fraud; species identification; fish; isoelectrofocusing;

D O I：

10.4081/ijfs.2011.1.95

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

The present study reports a case of food fraud occurred in the Lazio region. Using the Isoelectrofocusing we revealed the substitution of tub-gurnard, with the less valuable commercial fish, pangasius.

引用

页码：95 / 96

页数：2

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