BASIS OF ALKALOPHILIC PROPERTY OF A SPECIES OF BACILLUS

被引：54

作者：

OHTA, K ^{[1
]}

KIYOMIYA, A ^{[1
]}

KOYAMA, N ^{[1
]}

NOSOH, Y ^{[1
]}

机构：

[1] TOKYO INST TECHNOL,LAB CHEM NAT PROD,MEGUROKU 152,TOKYO,JAPAN

来源：

JOURNAL OF GENERAL MICROBIOLOGY | 1975年 / 86卷 / FEB期

关键词：

D O I：

10.1099/00221287-86-2-259

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：259 / 266

页数：8

共 17 条

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[7]

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[9] PROCEDURE FOR ISOLATION OF DEOXYRIBONUCLEIC ACID FROM MICRO-ORGANISMS [J].

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[10] DETERMINATION OF BASE COMPOSITION OF DEOXYRIBONUCLEIC ACID FROM ITS THERMAL DENATURATION TEMPERATURE [J].

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