INVESTIGATION OF THERMOCHEMICAL CHARACTERISTICS OF AMINO-ACIDS AS PRODUCTS OF THE MICROBIOLOGICAL SYNTHESIS

被引：0
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作者：
POBEDIMSKII, DG
SADYKOV, RA
PEVZNER, IL
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来源：
ZHURNAL VSESOYUZNOGO KHIMICHESKOGO OBSHCHESTVA IMENI D I MENDELEEVA | 1985年 / 30卷 / 06期
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O6 [化学];
学科分类号：
0703 ;
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页码：591 / 592
页数：2
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