CHARACTERIZATION OF ORGANIC PARTICLES ASSOCIATED WITH RAPID GROWTH IN JUVENILE WHITE SHRIMP, PENAEUS-VANNAMEI BOONE, REARED UNDER INTENSIVE CULTURE CONDITIONS

被引:64
作者
MOSS, SM
PRUDER, GD
机构
[1] UNIV HAWAII MANOA, DEPT ZOOL, HONOLULU, HI 96822 USA
[2] OCEAN INST, HONOLULU, HI 96825 USA
关键词
ALGAE; DIATOMS; GROWTH; ORGANIC CARBON; PENAEUS-VANNAMEI; SHRIMP;
D O I
10.1016/0022-0981(94)00179-H
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
Aquaculture ponds possess unique ecological characteristics which contribute significantly to the growth and survival of the target species. In this study, shrimp growth rates were monitored in microcosm tanks containing flow-through water with varying concentrations of organic particles produced autochthonously in an intensive shrimp pond. Rapid growth occurred in unfiltered pond water with a mean particulate organic carbon (POC) concentration of 6.98 mg/l over six sampling days. In contrast, slowest growth occurred in well water with a mean POC concentration of 0.38 mg/l. Within the POC pool, as the percentage of living carbon increased, shrimp growth rates increased. Unfiltered pond water contained more than 45% living carbon, whereas well water had greater than 85% detrital carbon. Living biomass was dominated by pennate and centric diatoms, whereas contributions from bacteria and protozoans were minor. There was a highly significant linear relationship between shrimp growth and POC concentration (r2 = 0.895, p < 0.0001), although there appeared to be a minimum threshold concentration below which shrimp growth was unaffected. Temporal variability in algal cell density (ACD) indicated a bloom and crash cycle, suggesting that the availability of live algal cells to shrimp was sporadic. Further research on pond ecology is needed in order to manipulate organic carbon pools to improve shrimp growth.
引用
收藏
页码:175 / 191
页数:17
相关论文
共 57 条
  • [11] Costa-Pierce, Laws, Effects of destratification on autotrophic and heterotrophic microplankton productivity in eutrophic aquaculture ponds, Aquaculture, 50, pp. 141-151, (1985)
  • [12] Dall, Food and feeding of some Australian penaeid shrimp, F.A.O. Fish. Rep., 57, pp. 251-258, (1968)
  • [13] Dall, Smith, Moore, Biochemical composition of some prey species of Penaeus esculentus Haswell (Penaeidae:Decapoda), Aquaculture, 96, pp. 151-166, (1991)
  • [14] Decho, Microbial exopolymer secretions in ocean environments: their role(s) in food webs and marine processes, Oceanogr. Mar. Biol. Annu. Rev., 28, pp. 73-153, (1990)
  • [15] Fast, Marine shrimp pond growout conditions and strategies: a review and prognosis, Rev. Aqua. Sci., 3, pp. 357-399, (1991)
  • [16] Fry, Functional roles of the major groups of bacteria associated with detritus, Detritus and microbial ecology in aquaculture, pp. 83-122, (1987)
  • [17] Gleason, Wellington, Food resources of postlarval brown shrimp (Penaeus aztecus) in a Texas salt marsh, Mar. Biol., 97, pp. 329-337, (1988)
  • [18] Gleason, Zimmerman, Herbivory potential of postlarval brown shrimp associated with salt marshes, J. Exp. Mar. Biol. Ecol., 84, pp. 235-246, (1984)
  • [19] Haas, Improved epifluorescence microscopy for observing planktonic micro-organisms, Ann. Inst. Oceanogr. Paris, 58, pp. 261-266, (1982)
  • [20] Hill, Food and feeding, The biology of the Penaeidae. Advances in marine biology, 27, pp. 315-332, (1990)