Interactive effects of propionic acid and temperature on growth and ochratoxin a production by Penicillium aurantiogriseum

被引：11
|
作者：
Skrinjar, M [1 ]
Danev, M [1 ]
Dimic, G [1 ]
机构：
[1] FAC VET SCI, SKOPJE 91000, NORTH MACEDONIA
来源：
FOLIA MICROBIOLOGICA | 1995年 / 40卷 / 03期
关键词：
D O I：
10.1007/BF02814202
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
Propionate at concentrations up to 0.05 % decreased at 25 degrees C the growth and sporulation of Penicillium aurantiogriseum. The standard size of conidiogenous structures (metulae, phialids) and conidia was diminished. The effect was more pronounced at a higher temperature (30 degrees C). Inhibition of ochratoxin production by propionate was also demonstrated.
引用
收藏
页码：253 / 256
页数：4
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