INFLUENCE OF LEAF TO FRUIT RATIO ON NUT QUALITY, SHOOT CARBOHYDRATES, AND PHOTOSYNTHESIS OF PECAN

被引:0
作者
MARQUARD, RD [1 ]
机构
[1] TEXAS A&M UNIV,CTR AGR RES & EXTENS,EL PASO,TX 79927
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S6 [园艺];
学科分类号
0902 ;
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页码:256 / 257
页数:2
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