PATHOGENS AND SYMPTOMS ASSOCIATED TO TOMATO (Solanum lycopersicum L.) WILT IN TEXCOCO MEXICO

被引:1
|
作者
Fernandez-Herrera, E. [1 ]
Guerrero Ruiz, J. C. [1 ]
Rueda Puente, E. O. [1 ]
Acosta Ramos, M. [2 ]
机构
[1] Univ Sonora, Dept Agr & Ganaderia, Hermosillo 83000, Sonora, Mexico
[2] Univ Autonoma Chapingo, Dept Parasitol Agr, Programa Protecc Vegetal, Texcoco 56230, Chapingo, Mexico
来源
BIOTECNIA | 2013年 / 15卷 / 03期
关键词
Wilt; Phytophthora; Fusarium; Rhizoctonia; Root Pathogens;
D O I
10.18633/bt.v15i3.157
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
In this study were identified Phytophthora capsici, Rhizoctonia solani and Fusarium oxysporum as causal agents of tomato wilt in Texcoco, Edo. Mexico and was assessed symptomatology and incidence of wilt induced by these fungi with different inoculation methods. The fungi were inoculated on tomato plants with 4-5 true leaves. The inoculation of P. capsici root dipping in zoospores solution was more efficient (96.7 % incidence) that inoculation to neck at 6 days after of the inoculation (dai). This fungus induced wilt, root and neck rot and death of plants 4 dai. The plants inoculation with R. solani by immersion in solution of propagules and wheat grain infected with the fungus did not cause the death of the plants, although the inoculation of wheat grain resulted in an incidence of 100 %, which is expressed in growth reduction (50 %) and in general yellowing. The inoculation of plants with F. oxysporum showed an incidence of 100 % at 15 and 30 dai for Rio Grande variety and Yaqui hybrid, respectively. Plants showed chlorosis, wilting, necrosis of vascular tissue and death.
引用
收藏
页码:46 / 50
页数:5
相关论文
共 50 条
  • [1] Genetics of tolerance to bacterial wilt disease in tomato (Solanum lycopersicum L.)
    Brati Acharya
    Ankit Kumar Ghorai
    Subhramalya Dutta
    Praveen Kumar Maurya
    Subrata Dutta
    Asit Kumar Mandal
    Arup Chattopadhyay
    Pranab Hazra
    Australasian Plant Pathology, 2018, 47 : 591 - 600
  • [2] Genetics of tolerance to bacterial wilt disease in tomato (Solanum lycopersicum L.)
    Acharya, Brati
    Ghorai, Ankit Kumar
    Dutta, Subhramalya
    Maurya, Praveen Kumar
    Dutta, Subrata
    Mandal, Asit Kumar
    Chattopadhyay, Arup
    Hazra, Pranab
    AUSTRALASIAN PLANT PATHOLOGY, 2018, 47 (06) : 591 - 600
  • [3] Abiotic resistance inducers for management of bacterial wilt in tomato (Solanum lycopersicum L.)
    Deepika Sood
    Monica Sharma
    Amit Sharma
    Journal of Plant Pathology, 2023, 105 : 481 - 491
  • [4] Regeneration of Somaclonal Variants of Tomato (Solanum lycopersicum L.) for Resistance to Fusarium Wilt
    Popoola, A. R.
    Durosomo, A. H.
    Afolabi, C. G.
    Idehen, E. O.
    JOURNAL OF CROP IMPROVEMENT, 2015, 29 (05) : 636 - 649
  • [5] Abiotic resistance inducers for management of bacterial wilt in tomato (Solanum lycopersicum L.)
    Sood, Deepika
    Sharma, Monica
    Sharma, Amit
    JOURNAL OF PLANT PATHOLOGY, 2023, 105 (02) : 481 - 491
  • [6] Rootstocks for the Management of Bacterial Wilt in Eggplant (Solanum melongena L.) and Tomato (Solanum lycopersicum L.) in the Coastal Regions of India
    Ramesh, Raman
    D'Souza, Marsha
    Asolkar, Trupti
    Achari, Gauri
    Gupta, Mathala J.
    ADVANCES IN AGRICULTURE, 2022, 2022
  • [7] Nano- and Microplastics Increase the Occurrence of Bacterial Wilt in Tomato (Solanum lycopersicum L.)
    Cao, Xuesong
    Wang, Chuanxi
    Luo, Xing
    Yue, Le
    White, Jason C.
    Wang, Zhenyu
    Xing, Baoshan
    ACS NANO, 2024, : 18071 - 18084
  • [8] Distribution and Climatic Adaptation of Wild Tomato (Solanum lycopersicum L.) Populations in Mexico
    Ramirez-Ojeda, Gabriela
    Enrique Rodriguez-Perez, Juan
    Rodriguez-Guzman, Eduardo
    Sahagun-Castellanos, Jaime
    Luis Chavez-Servia, Jose
    Peralta, Iris E.
    Angel Barrera-Guzman, Luis
    PLANTS-BASEL, 2022, 11 (15):
  • [9] Tomato (Solanum lycopersicum L.) in the service of biotechnology
    Gerszberg, Aneta
    Hnatuszko-Konka, Katarzyna
    Kowalczyk, Tomasz
    Kononowicz, Andrzej K.
    PLANT CELL TISSUE AND ORGAN CULTURE, 2015, 120 (03) : 881 - 902
  • [10] Tomato (Solanum lycopersicum L.) in the service of biotechnology
    Aneta Gerszberg
    Katarzyna Hnatuszko-Konka
    Tomasz Kowalczyk
    Andrzej K. Kononowicz
    Plant Cell, Tissue and Organ Culture (PCTOC), 2015, 120 : 881 - 902