TECHNICAL ASPECTS OF ENTERAL NUTRITION

被引：15
作者：
KEYMLING, M
机构：
[1] Medizinische Klinik, Kreiskrankenhaus, Bad Hersfeld, D 6430
来源：
GUT | 1994年 / 35卷 / 01期
关键词：
D O I：
10.1136/gut.35.1_Suppl.S77
中图分类号：
R57 [消化系及腹部疾病];
学科分类号：
摘要：
Advances in technical aspects of enteral feeding such as the manufacture of tubes from polyurethane or silicone have helped promote the science of enteral nutrition. Nasoenteral tubes have few complications, apart from a high unwanted extubation rate and some reluctance from patients because of cosmetic unacceptability. Needle jejunostomy has low morbidity but can only be placed at laparotomy. Percutaneous gastrotomy (in all its different guises) has been established as a low risk procedure and is the access route of choice for longterm enteral feeding, in particular for cancer, geriatric, and neurological patients.
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收藏
页码：S77 / S80
页数：4
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