PROTEOLYTIC ACTIVITY IN BOVINE MILK XANTHINE-OXIDASE PREPARATIONS

被引：11

作者：

NATHANS, GR ^{[1
]}

HADE, EPK ^{[1
]}

机构：

[1] UNIV TENNESSEE,CTR HLTH SCI,DEPT BIOCHEM,MEMPHIS,TN 38163

来源：

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS | 1975年 / 66卷 / 01期

关键词：

D O I：

10.1016/S0006-291X(75)80301-9

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：108 / 114

页数：7

共 50 条

[1] SUBUNIT STRUCTURE OF BOVINE MILK XANTHINE-OXIDASE
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FEDERATION PROCEEDINGS, 1975, 34 (03) : 606 - 606
[2] BOVINE MILK INTAKE AND XANTHINE-OXIDASE ACTIVITY IN BLOOD-SERUM
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[3] SUBUNIT STRUCTURE OF BOVINE MILK XANTHINE-OXIDASE - EFFECT OF LIMITED CLEAVAGE BY PROTEOLYTIC-ENZYMES ON ACTIVITY AND STRUCTURE
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[4] COPURIFICATION OF BOVINE-MILK XANTHINE-OXIDASE AND IMMUNOGLOBULIN
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[5] COMPARATIVE KINETIC CHARACTERIZATION OF PROTEOLYTIC AND NON-PROTEOLYTIC PREPARED MILK XANTHINE-OXIDASE
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[6] PREPARATION OF BOVINE-MILK XANTHINE-OXIDASE AS A DEHYDROGENASE FORM
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[7] ANTIGENICITY OF BOVINE MILK XANTHINE-OXIDASE IN GUINEA-PIGS
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[8] ANTIGENICITY OF BOVINE MILK XANTHINE-OXIDASE IN GUINEA-PIGS
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[9] BOVINE THYROIDAL XANTHINE-OXIDASE
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[10] THE ISOLATION OF DEMOLYBDO XANTHINE-OXIDASE FROM BOVINE-MILK
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