SURVEY OF SUITABILITY OF 30 CULTIVARS OF SOYBEANS FOR SOYMILK MANUFACTURE

被引：17
作者：
BOURNE, MC
CLEMENTE, MG
BANZON, J
机构：
[1] CORNELL UNIV,NEW YORK STATE AGR EXPT STN,GENEVA,NY 14456
[2] UNIV PHILIPPINES COLL,DEPT FOOD SCI & TECHNOL,QUEZON CITY,PHILIPPINES
来源：
JOURNAL OF FOOD SCIENCE | 1976年 / 41卷 / 05期
关键词：
D O I：
10.1111/j.1365-2621.1976.tb14418.x
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：1204 / 1208
页数：5
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