IDENTIFICATION OF BITTER PRINCIPLE OF COCOA

被引：77
作者：
PICKENHAGEN, W
DIETRICH, P
KEIL, B
POLONSKY, J
NOUAILLE, F
LEDERER, E
机构：
[1] FIRMENICH SA,RES LAB,1211 GENEVA,SWITZERLAND
[2] CNRS,INST CHIM SUBST NAT,F-91190 GIF-SUR-YVETTE,FRANCE
来源：
HELVETICA CHIMICA ACTA | 1975年 / 58卷 / 04期
关键词：
D O I：
10.1002/hlca.19750580411
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：1078 / 1086
页数：9
相关论文
共 34 条
[1]   Dehydrating saturated amino acids by unsaturated animo acids. (22. Announcement concerning rearrangements of peptide material.) [J].
Bergmann, M ;
Ensslin, H .
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1928, 174 (1/2) :76-93
[2]  
Bergmann M, 1944, J BIOL CHEM, V155, P535
[3]   UNE NOUVELLE METHODE DE SYNTHESE PEPTIDIQUE [J].
BOISSONNAS, RA .
HELVETICA CHIMICA ACTA, 1951, 34 (03) :874-879
[4]  
BOPP F, 1849, LIEBIGS ANN CHEM, V69, P16
[5]  
BRAINBRIDGE JS, 1912, J CHEM SOC, P2209
[6]  
CURTIUS T, 1882, J PRAKT CHEM, V26, P175
[7]   RECHERCHES SUR AROMES [J].
DIETRICH, P ;
STOLL, M ;
LEDERER, E ;
WINTER, M .
HELVETICA CHIMICA ACTA, 1964, 47 (06) :1581-&
[8]  
ERLENMEYER E, 1883, LIEBIGS ANN CHEM, V219, P179
[9]  
Fischer E, 1908, LIEBIGS ANN CHEM, V363, P136
[10]   Formation of a dipeptides in the hydrolisis of the silken fibres. [J].
Fischer, E ;
Abderhalden, E .
BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1906, 39 :752-760
1234