CATALYTIC-OXIDATION OF 2-AMINOPHENOLS AND ORTHO-HYDROXYLATION OF AROMATIC-AMINES BY TYROSINASE

被引：100

作者：

TOUSSAINT, O ^{[1
]}

LERCH, K ^{[1
]}

机构：

[1] UNIV ZURICH IRCHEL, INST BIOCHEM, CH-8057 ZURICH, SWITZERLAND

来源：

关键词：

D O I：

10.1021/bi00400a011

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：8567 / 8571

页数：5

共 30 条

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