PARAMETERS RELATED TO 25-OH-D LEVELS IN A POPULATION-BASED STUDY OF WOMEN

被引：85
作者：
SOWERS, MR
WALLACE, RB
HOLLIS, BW
LEMKE, JH
机构：
[1] UNIV IOWA,COLL MED,DEPT PREVENT MED & ENVIRONM HLTH,IOWA CITY,IA 52242
[2] CASE WESTERN RESERVE UNIV,SCH MED,DEPT NUTR,CLEVELAND,OH 44106
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 1986年 / 43卷 / 04期
关键词：
D O I：
10.1093/ajcn/43.4.621
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：621 / 628
页数：8
相关论文
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