ANALYSIS OF YEAST FLORA ASSOCIATED WITH GRAPE SOUR ROT AND OF THE CHEMICAL DISEASE MARKERS

被引：66
作者：
GUERZONI, E
MARCHETTI, R
机构：
来源：
APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1987年 / 53卷 / 03期
关键词：
D O I：
10.1128/AEM.53.3.571-576.1987
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
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页码：571 / 576
页数：6
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