ENHANCEMENT OF SALT RESPONSES IN FROG GUSTATORY NERVE BY REMOVAL OF CA2+ FROM RECEPTOR MEMBRANE TREATED WITH 1-ANILINONAPHTHALENE-8-SULFONATE

被引：10

|

作者：

KASHIWAGURA, T ^{[1
]}

KAMO, N ^{[1
]}

KURIHARA, K ^{[1
]}

KOBATAKE, Y ^{[1
]}

机构：

[1] HOKKAIDO UNIV,FAC PHARMACEUT SCI,SAPPORO,HOKKAIDO 060,JAPAN

来源：

JOURNAL OF MEMBRANE BIOLOGY | 1977年 / 35卷 / 03期

关键词：

D O I：

10.1007/BF01869950

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：205 / 217

页数：13

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