MICROBIOLOGY OF CUT-AWAY PEAT .I. DESCRIPTIVE ECOLOGY

被引：27

作者：

DICKINSON, CH

DOOLEY, MJ

机构：

来源：

关键词：

D O I：

10.1007/BF01373388

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：172 / +

页数：1

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