FATE OF AEROMONAS AND YERSINIA ON MODIFIED-ATMOSPHERE-PACKAGED (MAP) COD AND TROUT

被引：22

作者：

DAVIES, AR

SLADE, A

机构：

[1] Department of Food Microbiology, Leatherhead Food Research Association, Leatherhead, Surrey

来源：

LETTERS IN APPLIED MICROBIOLOGY | 1995年 / 21卷 / 06期

关键词：

D O I：

10.1111/j.1472-765X.1995.tb01080.x

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

The growth/survival of Aeromonas spp. and Yersinia enterocolitica on cod and trout stored in two modified atmospheres at 0 degrees, 5 degrees and 12 degrees C was compared with that on aerobically stored fish. Both organisms grew on aerobically stored fish at all three temperatures. Growth on the modified-atmosphere-stored fish was never greater and was generally markedly less than on aerobically stored fish. This reduction in growth was greater in the higher carbon dioxide-containing atmosphere and at the lower temperature(s).

引用

页码：354 / 358

页数：5

共 20 条

[1]

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[2]

DAVIES AR, 1992, 1992 INT C UPGR UT F

[3]

Davis H.K., 1993, PRINCIPLES APPL MODI, P189

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