EFFECT OF FERTILIZATION ON THE VISCOSITY OF POTATO STARCH

被引：2
作者：
MICA, B
机构：
来源：
STARKE | 1983年 / 35卷 / 11期
关键词：
D O I：
10.1002/star.19830351106
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：394 / 396
页数：3
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