EFFECT OF SATURATION AND CHAIN-LENGTH OF DIETARY-FAT ON PANCREATIC LIPASE

被引：0
|
作者：
SABB, JE [1 ]
BRANNON, PM [1 ]
机构：
[1] UNIV ARIZONA,DEPT NUTR & FOOD SCI,TUCSON,AZ 85721
来源：
FEDERATION PROCEEDINGS | 1985年 / 44卷 / 05期
关键词：
D O I：
暂无
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
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页码：1519 / 1519
页数：1
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