PHYSIOLOGICAL, ENVIRONMENTAL, AND SUBJECTIVE DETERMINANTS OF FOOD-INTAKE IN HUMANS - A MEAL PATTERN-ANALYSIS

被引：61
作者：
DECASTRO, JM
机构：
来源：
PHYSIOLOGY & BEHAVIOR | 1988年 / 44卷 / 4-5期
关键词：
D O I：
10.1016/0031-9384(88)90331-9
中图分类号：
B84 [心理学];
学科分类号：
04 ; 0402 ;
摘要：
引用
收藏
页码：651 / 659
页数：9
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