ASSESSMENT OF PROTEIN DIGESTIBILITY BY INVITRO ENZYMATIC-HYDROLYSIS WITH SIMULTANEOUS DIALYSIS

被引：75

作者：

GAUTHIER, SF ^{[1
]}

VACHON, C ^{[1
]}

JONES, JD ^{[1
]}

SAVOIE, L ^{[1
]}

机构：

[1] UNIV LAVAL,DEPT NUTR HUMAINE,QUEBEC CITY G1K 7P4,QUEBEC,CANADA

来源：

JOURNAL OF NUTRITION | 1982年 / 112卷 / 09期

关键词：

D O I：

10.1093/jn/112.9.1718

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1718 / 1725

页数：8

共 19 条

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