THE STABILITY OF PROTEIN-STRUCTURE IN AQUEOUS PROPYLENE-GLYCOL AMINO-ACID SOLUBILITY AND PREFERENTIAL SOLVATION OF PROTEIN

被引：31

作者：

GEKKO, K

KOGA, S

机构：

来源：

关键词：

D O I：

10.1016/0167-4838(84)90084-0

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：151 / 160

页数：10

共 33 条

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