THE EFFECTS OF COFFEE ON SERUM-LIPIDS AND BLOOD-PRESSURE IN A UK POPULATION

被引：0

作者：

LANCASTER, T ^{[1
]}

MUIR, J ^{[1
]}

SILAGY, C ^{[1
]}

机构：

[1] RADCLIFFE INFIRM,IMPERIAL CANC RES FUND,GEN PRACTICE RES GRP,OXFORD OX2 6HE,ENGLAND

来源：

JOURNAL OF THE ROYAL SOCIETY OF MEDICINE | 1994年 / 87卷 / 09期

关键词：

COFFEE; CHOLESTEROL; BLOOD PRESSURE; TRIGLYCERIDES; CARDIOVASCULAR RISK;

D O I：

暂无

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

Data on coffee consumption were collected for 1074 adults attending for health checks in the OXCHECK study, to assess associations with serum lipids and blood pressure. Of the sample, 70.5% drank coffee, largely instant. Coffee had no significant effects on total or high-density Lipoprotein (HDL) cholesterol or blood pressure, and was negatively correlated with serum triglycerides. The type of coffee drunk in the UK does not adversely effect these cardiovascular risk factors.

引用

页码：506 / 507

页数：2

共 5 条

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