EFFECT OF THE FRUIT-RIPENING MUTANT-GENES RIN AND NOR ON THE FLAVOR OF TOMATO FRUIT

被引：0
|
作者：
KOPELIOVITCH, E
MIZRAHI, Y
RABINOWITCH, HD
KEDAR, N
机构：
[1] BEN GURION UNIV NEGEV, INST APPL RES, IL-84120 Beer Sheva, ISRAEL
[2] BEN GURION UNIV NEGEV, DEPT BIOL, IL-84120 Beer Sheva, ISRAEL
来源：
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | 1982年 / 107卷 / 03期
关键词：
D O I：
暂无
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：361 / 364
页数：4
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