BACTERIOLOGICAL QUALITY OF FRESH SEAFOOD PRODUCTS FROM SEATTLE RETAIL MARKETS

被引：31
作者：
ABEYTA, C
机构：
来源：
JOURNAL OF FOOD PROTECTION | 1983年 / 46卷 / 10期
关键词：
D O I：
10.4315/0362-028X-46.10.901
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：901 / 909
页数：9
相关论文
共 35 条
[1]   ALKALI METHOD FOR RAPID RECOVERY OF YERSINIA-ENTEROCOLITICA AND YERSINIA-PSEUDOTUBERCULOSIS FROM FOODS [J].
AULISIO, CCG ;
MEHLMAN, IJ ;
SANDERS, AC .
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1980, 39 (01) :135-140
[2]   MICROBIOLOGICAL QUALITY OF FROZEN BREADED FISH AND SHELLFISH PRODUCTS [J].
BAER, EF ;
DURAN, AP ;
LEININGER, HV ;
READ, RB ;
SCHWAB, AH ;
SWARTZENTRUBER, A .
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1976, 31 (03) :337-341
[3]   OCCURRENCE OF VIBRIO-PARAHAEMOLYTICUS IN ESTURARINE WATERS AND OYSTERS OF NEW HAMPSHIRE [J].
BARTLEY, CH ;
SLANETZ, LW .
APPLIED MICROBIOLOGY, 1971, 21 (05) :965-&
[4]   FISH, SHELLFISH, AND HUMAN HEALTH [J].
BROWN, LD ;
DORN, CR .
JOURNAL OF FOOD PROTECTION, 1977, 40 (10) :712-717
[5]  
Browning R., 1980, FISHERIES N PACIFIC
[6]   EPIDEMIOLOGY OF FOODBORNE DISEASES TRANSMITTED BY FISH, SHELLFISH AND MARINE CRUSTACEANS IN THE UNITED-STATES, 1970-1978 [J].
BRYAN, FL .
JOURNAL OF FOOD PROTECTION, 1980, 43 (11) :859-+
[7]   WHAT SANITARIAN SHOULD KNOW ABOUT CLOSTRIDIUM PERFRINGENS FOODBORNE ILLNESS [J].
BRYAN, FL .
JOURNAL OF MILK AND FOOD TECHNOLOGY, 1969, 32 (10) :381-+
[8]   WHAT SANITARIAN SHOULD KNOW ABOUT STAPHYLOCOCCI AND SALMONELLAE IN NON-DAIRY PRODUCTS .I. STAPHYLOCOCCI [J].
BRYAN, FL .
JOURNAL OF MILK AND FOOD TECHNOLOGY, 1968, 31 (04) :110-+
[9]  
Edwards PR., 1972, IDENTIFICATION ENTER
[10]  
FISHBEIN M, 1970, APPL MICROBIOL, V20, P176, DOI 10.1108/02630800210433855
1234