RELATIONSHIP OF RUMEN DEGRADABILITY WITH MICROBIAL COLONIZATION, CELL-WALL CONSTITUENTS AND TANNIN LEVELS IN SOME TREE LEAVES

被引：52
|
作者：
MAKKAR, HPS
SINGH, B
NEGI, SS
机构：
来源：
ANIMAL PRODUCTION | 1989年 / 49卷
关键词：
D O I：
10.1017/S0003356100032438
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：299 / 303
页数：5
相关论文
共 36 条
  • [1] RELATIONSHIPS OF DRY-MATTER DEGRADABILITY IN THE RUMEN TO THE CELL-WALL CONTENTS OF FEEDS
    CHAPOUTOT, P
    SAUVANT, D
    DORLEANS, M
    MANDRAN, N
    GIGER, S
    REPRODUCTION NUTRITION DEVELOPMENT, 1986, 26 (1B): : 305 - 306
  • [2] DIGESTION OF RICE STRAW CELL-WALL CONSTITUENTS IN VARIOUS RUMEN CONDITIONS
    WIDYASTUTI, Y
    TERADA, F
    KAJIKAWA, H
    ABE, A
    JARQ-JAPAN AGRICULTURAL RESEARCH QUARTERLY, 1987, 21 (01): : 59 - 64
  • [3] CELL-WALL CONSTITUENTS OF SOME GRASS SPECIES AND VARIETIES
    JONES, DIH
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1970, 21 (11) : 559 - +
  • [4] RUMEN FERMENTABILITY OF SOME CELL-WALL RICH BY-PRODUCTS
    BARRY, JL
    GUENEAU, S
    DAVID, A
    BONNET, C
    KOZLOWSKI, F
    REPRODUCTION NUTRITION DEVELOPMENT, 1988, 28 : 91 - 92
  • [5] Some cell-wall constituents of Cetraria islandica ("Iceland Moss").
    Buston, HW
    Chambers, VH
    BIOCHEMICAL JOURNAL, 1933, 27 : 1691 - 1702
  • [6] RELATIONSHIP BETWEEN CELL-WALL CONSTITUENTS OF ROUGHAGES AND DIGESTIBILITY OF ORGANIC MATTER
    GAILLARD, BD
    JOURNAL OF AGRICULTURAL SCIENCE, 1962, 59 (03): : 369 - +
  • [7] INSITU DEGRADABILITY OF ORGANIC-MATTER, CRUDE PROTEIN AND CELL-WALL OF VARIOUS TREE FORAGES
    KAMATALI, P
    TELLER, E
    VANBELLE, M
    COLLIGNON, G
    FOULON, M
    ANIMAL PRODUCTION, 1992, 55 : 29 - 34
  • [8] NOTE ON ESTIMATION OF CELL-WALL CONSTITUENTS OF SOME CEREAL-GRAINS
    KAKKAR, VK
    CHOPRA, AK
    INDIAN JOURNAL OF ANIMAL SCIENCES, 1978, 48 (06): : 469 - 470
  • [9] THE RELATIONSHIP BETWEEN THE CONSTITUENTS OF CELL-WALL POLYSACCHARIDES AND HARDNESS OF BRINED UME FRUIT
    OTOGURO, C
    ODAKE, S
    KANEKO, K
    AMANO, Y
    JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 1995, 42 (09): : 692 - 699
  • [10] EFFECTS OF GAMMA-IRRADIATION ON CELL-WALL CONSTITUENTS OF SOME AGRICULTURAL RESIDUES
    ALMASRI, MR
    ZARKAWI, M
    RADIATION PHYSICS AND CHEMISTRY, 1994, 44 (06) : 661 - 663
1234