PROPERTIES OF LIPOSOMAL MEMBRANES COMPOSED OF SHORT-CHAIN LECITHINS

被引：18

作者：

KITAGAWA, T ^{[1
]}

INOUE, K ^{[1
]}

NOJIMA, S ^{[1
]}

机构：

[1] NATL INST HLTH,DEPT CHEM,SHINAGAWA KU,TOKYO 142,JAPAN

来源：

JOURNAL OF BIOCHEMISTRY | 1976年 / 79卷 / 06期

关键词：

D O I：

10.1093/oxfordjournals.jbchem.a131170

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1147 / 1155

页数：9

共 19 条

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[6] PHOSPHOLIPASE-A AND ITS ZYMOGEN FROM PORCINE PANCREAS .3. ACTION OF ENZYME ON SHORT-CHAIN LECITHINS [J].

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[9] EFFECT OF CHAIN-LENGTH ON STABILITY OF LECITHIN BILAYERS [J].

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[10]

IMAI M, 1974, BIOCHIM BIOPHYS ACTA, V352, P344, DOI 10.1016/0005-2736(74)90226-0

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