STRUCTURAL, HISTOCHEMICAL AND BIOCHEMICAL OBSERVATIONS ON HORSE MILK-FAT-GLOBULE MEMBRANES AND CASEIN MICELLES

被引：0
|
作者：
WELSCH, U
BUCHHEIM, W
SCHUMACHER, U
SCHINKO, I
PATTON, S
机构：
[1] UNIV CALIF SAN DIEGO, DEPT NEUROSCI M008, LA JOLLA, CA 92093 USA
[2] BUNDESANSTALT MILCHFORSCH, INST CHEM & PHYS, D-2300 KIEL, FED REP GER
来源：
HISTOCHEMISTRY | 1988年 / 88卷 / 3-6期
关键词：
D O I：
暂无
中图分类号：
Q2 [细胞生物学];
学科分类号：
071009 ; 090102 ;
摘要：
引用
收藏
页码：357 / 365
页数：9
相关论文
共 50 条
  • [41] ASSOCIATION OF XANTHINE-OXIDASE WITH BOVINE MILK-FAT-GLOBULE MEMBRANE - NATURE OF ENZYME-MEMBRANE ASSOCIATION
    BRILEY, MS
    EISENTHAL, R
    BIOCHEMICAL JOURNAL, 1975, 147 (03) : 417 - 423
  • [42] Observations of casein micelles in skim milk concentrate by transmission electron microscopy
    Karlsson, A. O.
    Ipsen, R.
    Ardo, Y.
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2007, 40 (06) : 1102 - 1107
  • [43] Thermodynamic and structural analysis of milk fat globule membrane monolayers
    Krommenhoek, P
    Gallagher, G
    Jimenez-Flores, R
    Hagen, J
    Gragson, D
    FASEB JOURNAL, 2006, 20 (05): : A916 - A916
  • [44] Adsorption of κ-casein onto native milk fat globule, latex particle, and emulsion surfaces
    Su, JH
    Everett, DW
    FOOD HYDROCOLLOIDS, 2003, 17 (04) : 529 - 537
  • [45] The endoplasmic reticulum and casein-containing vesicles contribute to milk fat globule membrane
    Honvo-Houeto, Edith
    Henry, Celine
    Chat, Sophie
    Layani, Sarah
    Truchet, Sandrine
    MOLECULAR BIOLOGY OF THE CELL, 2016, 27 (19) : 2946 - 2964
  • [46] Two-dimensional electrophoretic analysis of human milk-fat-globule membrane proteins with attention to apolipoprotein E patterns
    Goldfarb, M
    ELECTROPHORESIS, 1997, 18 (3-4) : 511 - 515
  • [47] Identification and Characterization of whey Protein, Casein Micelles and Fat Globules in Cow Milk
    Murugesan, S.
    Anitalett, J.
    Sabitha, S.
    JOURNAL OF SURFACE SCIENCE AND TECHNOLOGY, 2020, 36 (1-2) : 83 - 88
  • [48] ELECTRON-MICROSCOPIC OBSERVATIONS OF INTERACTION OF CASEIN MICELLES AND MILK-FAT GLOBULES WITH BOVINE POLYMORPHONUCLEAR LEUKOCYTES DURING PHAGOCYTOSIS OF STAPHYLOCOCCI IN MILK
    RUSSELL, MW
    BROOKER, BE
    REITER, B
    JOURNAL OF COMPARATIVE PATHOLOGY, 1977, 87 (01) : 43 - 52
  • [49] Structural heterogeneity of milk casein micelles: a SANS contrast variation study
    Bouchoux, Antoine
    Ventureira, Jorge
    Gesan-Guiziou, Genevieve
    Garnier-Lambrouin, Fabienne
    Qu, Peng
    Pasquier, Coralie
    Pezennec, Stephane
    Schweins, Ralf
    Cabane, Bernard
    SOFT MATTER, 2015, 11 (02) : 389 - 399
  • [50] Rennet gelation properties of milk: Influence of natural variation in milk fat globule size and casein micelle size
    Logan, Amy
    Leis, Andrew
    Day, Li
    Oiseth, Sofia Kihlman
    Puvanenthiran, Amirtha
    Augustin, Mary Ann
    INTERNATIONAL DAIRY JOURNAL, 2015, 46 : 71 - 77
12345