THE USDA TRYPSIN-INHIBITOR STUDY .4. THE CHRONIC EFFECTS OF SOY FLOUR AND SOY PROTEIN ISOLATE ON THE PANCREAS IN RATS AFTER 2 YEARS

被引：36
|
作者：
GUMBMANN, MR
SPANGLER, WL
DUGAN, GM
RACKIS, JJ
LIENER, IE
机构：
来源：
QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION | 1985年 / 35卷 / 03期
关键词：
D O I：
10.1007/BF01092199
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
引用
收藏
页码：275 / 314
页数：40
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