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FILM DETECTION METHOD FOR TRITIUM-LABELED PROTEINS AND NUCLEIC-ACIDS IN POLYACRYLAMIDE GELS
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THE CONSTITUENTS OF TOMATO FRUIT - THE INFLUENCE OF ENVIRONMENT, NUTRITION, AND GENOTYPE
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RELATIONSHIPS BETWEEN CHANGES IN RIBOSOMAL-RNA AND TOTAL PROTEIN-SYNTHESIS, AND RESPIRATION CLIMACTERIC IN PERICARP TISSUES OF TOMATOES
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